Member benefits
By joining the Salt Lake Chaîne des Rotisseurs, you will have exclusive access to local Chaîne events. We pride ourselves in curating fabulous events that celebrate food and wine. You will also be able to participate in regional, national and international events. So many opportunities to create memories that last a lifetime.
Membership Types and Rates
If you are interested in membership, please email ContactUs@chaineslc.org to initiate the process or ask questions.
Non-professional member
|
Induction Fee
|
Annual Fee
|
LOCAL ANNUAL FEE |
| Regular Member |
$360 |
$300 |
$100 |
| Spouse of Regular Member |
$150 |
$150 |
$100 |
| Ecuyer (Under 35 on Jan 1st) |
$150 |
$150 |
$100 |
professional member
|
Induction Fee
|
Annual Fee
|
LOCAL ANNUAL FEE |
| Regular Professional Member |
$360 |
$250 |
$100 |
| Spouse of Professional Member |
$150 |
$150 |
$100 |
| Young Professional (Under 35 on Jan 1st) |
$120 |
$150 |
$100 |
| Military Ecuyer (military chef E5+) |
$120 |
$150 |
$100 |
| Full-time Culinary Art Instructor |
$180 |
$150 |
$100 |
| Rôtisseur (full-time culinary student) |
$0 |
$60 |
$100 |
MondialE (Must be a Chaîne member)
|
Induction Fee
|
Annual Fee
|
|
Société Mondiale du Vin
|
$75 |
$50 |
